Every fruit imaginable- the figs were divine.
I counted 12 types of dried beans at this stand. This speckled black and white bean was called "vaquitas" (little cows).
Moles, dried seeds, dried spices, dried everything.
Of course dried chiles. These tan colored chiles on the right are true smoked chipotles. Inhaling the scnet from the bag I brought, you feel the smoke in your nose as if it were on fire.